A menu as it grows

Farm Menu Evening – short break until spring

Our menu evenings reflect what our farm stands for: honest ingredients that grow right outside our door and a kitchen that works with what the season provides.

Almost everything served comes directly from our own land – carefully grown, respectfully processed and thoughtfully prepared. What we do not produce ourselves comes from selected local farms that share our values.

How a menu evening works:
At 7:00 pm we begin with an aperitif by the wood-fired oven – relaxed, in the middle of farm life.
Afterwards we take our seats in the lovingly restored former cowshed, now transformed into a warm and atmospheric dining room.
There we serve a three-course menu prepared with what our farm currently has to offer.

Price per person: €47
including aperitif, three-course menu and water

Seats are intentionally limited to keep the experience personal and intimate.

We are currently taking a short break

As we are expecting a baby, we are taking a short break from our menu evenings.
This special time now belongs entirely to our family.

We look forward to restarting in spring with new menus from our own land and many enjoyable evenings here at the farm.

If you would like to be informed as soon as the next menu evening is scheduled, please leave your email address in the form below.
We will personally get in touch as soon as we resume.

We look forward to welcoming you again in spring.

Joachim

+39 346 852 5524